The last picture of Hachiko. The photo was found and is being donated to a museum in Shibuya, Japan.
Hachiko was born in Odate, Japan in November 1923, a white male Akita dog. At the age of two months, he was sent to the home of Professor Ueno of the Agricultural Department of the Tokyo University. The professor's home was in the Shibuya district of Tokyo. The professor commuted to the agricultural department in Komaba and the agricultural experimental station in Nishihara.
Tragedy struck on May 21, 1925, when Dr. Ueno did not return because he had suffered a stroke and died at the university. Hachiko was eighteen months old. The next day and for the next nine years, Hachiko returned to the station and waited for his beloved master before walking home, alone. Nothing and no one could discourage Hachiko from maintaining his nightly vigil. It was not until he followed his master in death, in March l934, that Hachiko failed to appear in his place...at the railroad station.See More
Hachiko was sent to homes of relatives or friends, but he always continued to await his master, who was never to return, at the train station.
The fidelity of Hachiko was known throughout Japan, owing to an article, "Faithful Old Dog Awaits Return of Master Dead for Seven Years" in the October 4, 1933 issue of Aashi Shinbun (Asahi News). Upon his death, newspaper stories led to the suggestion that a statue be erected in the station. Contributions the from the United States and other countries were received. Today, the statue of the Akita, Hachiko, pays silent tribute to the breed's faithfulness and loyalty. A bronze statue of Hachiko was put up at his waiting spot outside the Shibuya railroad station, which is now probably the most popular rendezvous point in Shibuya. Hachiko was mounted and stuffed and is on now on display at the Tokyo Museum of Art.
via: Image Hunter
Thursday, November 15, 2012
Tuesday, November 13, 2012
Idyllic childhood cut short
It’s no wonder Peaches wants another baby so quickly . . .
By Sandra ParsonsPUBLISHED: 00:53 GMT, 14 November 2012 | UPDATED: 00:54 GMT, 14 November 2012
My first reaction to the news that Peaches Geldof is pregnant again was to wince and do some rapid mental arithmetic.
Her baby son, Astala, is seven months old, and Peaches is three-and-a-half months’ pregnant. Even with youth on her side — she’s only 23 — that seems painfully fast to me, and not just because of what she’s putting her body through.
Far more daunting than the actual birth is the immense emotional, mental and physical challenge of caring simultaneously for a new-born and a toddler who’ll be just over a year old when his baby brother is born.
Maternal: With her baby son, Astala, just seven months old, Peaches is now three-and-a-half months' pregnant, aged only 23
So yes, I worry for Peaches, and her children. But I understand exactly why she wants another baby: she’s desperately trying to recreate the idyllic childhood that she briefly enjoyed before it was so tragically cut short.
Peaches and her sisters were initially given an ‘Enid Blyton’ childhood in rural Kent by her mother Paula Yates, who provided them with picnics, pony rides and plenty of playtime.
More...
- Business as usual: Peaches Geldof seen taking a stroll for the first time since announcing second pregnancy
- 'It was quite a shock... I had a momentary panic! Peaches Geldof expecting her second child with husband Tom Cohen
- 'I was told I'd never have children', reveals Peaches Geldof... as she poses with her bouncing baby boy Astala
The idyll came to an abrupt halt in 1995, when Paula left her husband Bob Geldof for INXS singer Michael Hutchence. Peaches was seven — in her own words, ‘very much old enough to see what was going on’ — when her parents went through what she says was a ‘bitter’ divorce a year later.
The following year Hutchence was found hanged in a Sydney hotel room, and Peaches witnessed her mother’s transition from a perfect parent who’d once written books about mothering, to what she describes in the latest issue of Elle magazine as ‘this heartbroken shell of a woman who was just medicating to get through the day’.
Memories: Peaches is desperately trying to recreate the idyllic childhood that she briefly enjoyed
‘It was like living on a permanent seesaw and very scary and sad.’
Paula was found dead from a heroin overdose when Peaches was just 11. No wonder she wants to draw a line in the sand and start again. And that’s perfectly normal: we all try, with varying degrees of success, to avoid the mistakes we feel our own mothers made.
Until she self-destructed, Paula Yates had tried to be an ideal, cake-baking, apron-wearing, stay-at-home mother. You don’t need to be a psychologist to see that this was a reaction to the deficiencies of her own mother, novelist Heller Torren, a glamorous former starlet who left Paula’s care largely to nannies.
Now Peaches, in her turn, wants to avoid the mistakes that Paula made.
Of her parents’ divorce, she says: ‘It really affected the rest of my life . . . I want Astala to have a mummy and daddy together for ever. It’s a commitment. I want to be a good wife, a good mother, a good person.’
It’s impossible not to be profoundly moved by her words, and looking at the photograph of her with her husband Thomas (who looks about 16) and baby Astala, my heart goes out to her.
It’s a tall order to break the negative pattern of two generations, but the sheer passion and naivety of youth can also be its strength. Who knows — Peaches may just make it.
Monday, November 12, 2012
All about Designer Names
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Treasure Box
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Razzle-dazzle with
these luxurious pieces that would warrant you the right to revel in the
attention from the envious eyes of beholders. The radiance of a woman is a
hallmark of her attraction; and to the delight of many, this doesn't only
have to come from within. So take your pick from this medley of ornate
jewelry to complement your moxie and be an irresistible gem as you saunter
your way through life.
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Mulberry
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Inspired by the cool
of the city and the craft of the countryside, Mulberry has always represented
a peculiar British juxtaposition. Established in 1971 with modest roots in
Somerset, England and on the shelves of London fashion emporium Biba, it
quickly grew to the become the first British lifestyle brand and creating the
Vogue for 'le style Anglais'. At that time, favorites from Mulberry included
the leather agenda and poacher bags - 'must haves' of their time, which are
so fondly remembered by fashion insiders. The start of the 21st century saw
the creation of 2 iconic bags, the Bayswater and the Roxanne. As the years
went by, other firm favorites were born such as the Mabel, Mitzy, Alexa and
Tillie.
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Miuccia Prada is a true trend visionary and
her second line Miu Miu has always been coveted by females who seek understated
style. Since its launch in 1992, Miu Miu's sophisticated-eclectic design mix
has earned the label a host of devotees such as Nicole Kidman and Chloë
Sevigny. Classic but in vogue, a Miu Miu ensemble will take you from the most
uptown
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De Jewel Box
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A philosophy of
luxury accented by unmistakable designs, tells a story of enduring,
understated splendor that never goes out of style. A collection put together
for esteemed women who appreciate and understand the virtue of classic
jewelry that would indubitably bedazzle her beholders.
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Burberry Clearance
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Established in 1856,
Burberry is a British luxury brand that is known for its iconic tartan
pattern which, has become its trademark. Founded by Thomas Burberry, the
inventor of Burberry waterproof coat, the label has proven to be in a league
of its own with its chic, modern style. Now, a fashion must-have, the
145-year old company has proven that its plaid will never go out of style
where it is instantly identifiable by its traditional "Englishness"
and is attested by the fact that "Burberry" and the logo of the
equestrian knight in armor.
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Prada
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Prada is an Italian
fashion designer and entrepreneur for Prada and Miu Miu. Prada was started in
1913 in Milan, Italy. Initially, the shop sold leather goods and imported
English steamer trunks. Prada's originality made it one of the most
influential fashion houses, and the brand became a premium status symbol in
the 90s. The signature Prada look encompassed luxurious fabrics in mostly
black, browns, grays, greens, and creams to create simple, yet provocative
styles. In 1992, the high fashion brand Miu Miu, named after Miuccia's
nickname, launched. Miu. Today, both brands have emerged as top fashion
houses and red carpet favorites, reigning success in the fashion scene.\n
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Salvatore Ferragamo Shades
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Recognized as one of
the world’s leading fashion brands in luxury goods, Salvatore Ferragamo was
incorporated in 1927 where Salvatore himself worked with film stars and
celebrities from his earliest days in Hollywood. The group is active in the
creation, production and distribution of accessories, shoes, ready to wear,
leather goods as well as fragrances for men and women. Throughout its
history, the company has been known for innovative designs and the use of
exquisite materials. With a network of over 550 mono-brand stores, the
Ferragamo Group runs operations in Italy and worldwide, which provide the
brand with a broad footprint in Europe, America and Asia.
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Tuesday, August 21, 2012
Kuala Terengganu Chinatown a tourist draw
Kuala Terengganu Chinatown or Kampung Cina is a tourist spot that offers aged buildings and structures that go back more than 200 years.
Terengganu’s Kampung Cina (Chinatown) or Teng Lang Po, has existed for more than 300 years and it stands out compared to other similar settlements because of its aged buildings that showcase a mixture of Chinese, Malay, Arabic and Thai architecture.
Many of the buildings (mostly shophouses) have undergone a restoration or beautification programme to increase its appeal to visitors, but great care has been taken to preserve its heritage value.
Kampung Cina is home to ancient temples like Ho Ann Kiong and Tien Hou Kong that was built in 1801 and 1896 respectively.
One other landmark that goes back to the 19th century is the Low Tiey water well that was built in 1875. It still exists today, supplying clean water for residents in the area, and is one of the more popular attractions.
Kampung Cina is also known for its local delicacies. Among the food items one can find here are the unique roti paong, Durian cake, Pulut ‘Dipa’ and the white keropok lekor, which is made out of Wolf Herring or ikan parang.
Newer attractions include an esplanade and a scenic bridge, expanding the area of interest for tourists. – By FARIK ZOLKEPLI
For more, please visit Tourism Terengganu’s Official Website
Terengganu’s Kampung Cina (Chinatown) or Teng Lang Po, has existed for more than 300 years and it stands out compared to other similar settlements because of its aged buildings that showcase a mixture of Chinese, Malay, Arabic and Thai architecture.
Many of the buildings (mostly shophouses) have undergone a restoration or beautification programme to increase its appeal to visitors, but great care has been taken to preserve its heritage value.
Kampung Cina is home to ancient temples like Ho Ann Kiong and Tien Hou Kong that was built in 1801 and 1896 respectively.
One other landmark that goes back to the 19th century is the Low Tiey water well that was built in 1875. It still exists today, supplying clean water for residents in the area, and is one of the more popular attractions.
Kampung Cina is also known for its local delicacies. Among the food items one can find here are the unique roti paong, Durian cake, Pulut ‘Dipa’ and the white keropok lekor, which is made out of Wolf Herring or ikan parang.
Newer attractions include an esplanade and a scenic bridge, expanding the area of interest for tourists. – By FARIK ZOLKEPLI
For more, please visit Tourism Terengganu’s Official Website
Map: Kuala Terengganu Chinatown
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Eats nothing but meat, butter desserts
-A lifestyle reminder
This woman is 51. She is a TV health guru advocating a holistic approach to nutrition and ill health, promoting exercise, a vegetarian diet high in organic fruits and vegetables. She recommends detox diets, colonic irrigation and supplements, also making statements that yeast is harmful, that the colour of food is nutritionally significant, and about the utility of lingual and faecal examination.
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Sunday, August 19, 2012
Trains, tea and the takhat...touching father and daughter relationship
Sunday August 19, 2012
Trains, tea and the takhat
By SABA AHMED
A daughter reveals why she has not been home for five years.
THE first time I left home, it was to go to another town not far away to study. I was 16 then and had fiery ambition. I was convinced that going to this other town to study would lead me somewhere in life.
But once there, I missed home and kept going back every now and then. It was almost as if I was never away.
The all-too-familiar train would stop at the all-too-familiar station. I would get off, take a rickshaw and be back at the same entrance surrounded by big trees that leads to my father’s little bookstore.
On seeing me, father would get up from his chair with a surprised smile, hug me and say, “You should have called. I would have come to pick you.” And I would mumble the same thing about it not being necessary and that I was fine. Then we would walk together through the dark corridor into the place my brother, my parents and I called home.
Along the corridor father would call out to my mother – never by name, just proclaiming aloud, “Look who’s here!”
Mother would usually be sitting at the dining table near the kitchen cutting vegetables. She would lift up her head over her aluminium tub filled with potatoes, spinach or okra and, with the knife still in her hand, exclaim: “Oh, you are here. What do you want to eat?”
I wouldn’t run to hug her but would just fall onto one of the chairs or the takhat (day bed) close by.
“Let’s have tea,” my father would say.
Within a few minutes, he would come out of the kitchen with a tray all set neatly with teapot, milk, sugar, strainer, three cups and some cookies. He would put the tray beside me, hand me my cup – no sugar – and then stand there stirring three heaped spoonfuls of sugar in his cup, all the while saying how silly it was to have tea with no sugar.
Then he would sit next to me and we’d start chatting. From politics to religion to sports, we talked about everything under the sun. He always had some interesting thing to tell me and listened to whatever I had to say. Soon he would ask if I wanted more tea and go inside the kitchen again to make it.
By now mother would be busy in the kitchen. With pressure cooker whistling and the smell of fresh dhal and vegetables getting into my nostrils, I would be all too ready for lunch.
Many years passed by like this. I came back after completing my studies and prepared to go even farther away to a big city that would, perhaps, take me closer to being rich and successful some day.
My father dropped me at the station. He looked tired and old but seemed happy for me. Perhaps he was happy that all our discussions over tea had at least made me a dreamer, one who wanted to pursue a dream. As we waited for the train, we talked politics, literature and philosophy. Then we said our goodbyes and went back to our respective lives – he to his pretty much predictable one and me to strange, unknown beginnings.
In this big city, I found work, married and had children. I kept going back to my little town and the homecoming was never much different, although my visits were seldom a surprise now. Father always insisted on picking us up at the station as I would be there my boys, who were as excited to see him as he was to see them.
It was strange how a 75-year-old and four-year-olds could share the same excitement. But everything else was much the same – the entrance, the tea tray, the chats ...
Time passed and my husband got another job and this time I moved, not to another town or the big city, but another country.
Then came another homecoming. This time, it was different. We took urgent flights and train rides and arrived in the middle of the night at the same station in my hometown.
Only this time, my father was not there. He was in the ICU fighting to breathe, and waiting for me to take that long journey home and surprise him again, much the same way I had done for years. Only this time, there were machines all around him, monitoring him for the much-dreaded fourth heart attack.
He still smiled upon seeing me and asked if I could get him a cup of tea. I couldn’t – he died the next morning.
Two days later, I left my small town again. It has been five years since and I still don’t have the courage to go back. I cannot imagine entering the gate and not seeing my father sitting on his chair. I can’t fathom how I would walk through the dark corridor without him and lie down on the takhat, while nobody makes tea for me.
> This page is for stories that are heart-warming or thought-provoking. If you have an original one to share, please e-mail it to star2.heart@thestar.com.my.
Thursday, August 9, 2012
MOOI Mansion
Chan Chim Mooi built the Mooi Mansion for his family in 1938 on a 70,000 sq ft of prime land opposite Bok House along Jalan Ampang.
This double storey mansion had about 30 rooms with 4 generations of the Chan family ( most were alumni of MBSKL ) staying there.
Today, the same plot of land houses Maya Hotel, Plaza 138 and Menara Chan.
This double storey mansion had about 30 rooms with 4 generations of the Chan family ( most were alumni of MBSKL ) staying there.
Today, the same plot of land houses Maya Hotel, Plaza 138 and Menara Chan.
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